Oven-baked Parmesan Chicken Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Bread crumbs,
1 cup: Grated Parmesan cheese,
2 tbsp: Fresh Parsley, chopped
2: Garlic cloves, chopped
Salt, to taste
Black pepper, to taste
3/4 cup: Margarine, melted
Chicken,
Directions:
* You will need 2 small chicken fryers, 2-3 pounds each. Cut the
chickens into serving-sized pieces.
1. In a small bowl combine bread crumbs, cheese, parsley, garlic
which has been finely chopped but not minced, salt and black pepper.
Place this mixture in a shallow bowl. 2. Place 1/2 cup of melted
margarine in a shallow dish. 3. Preheat oven to 350 degrees. Have
ready a shallow baking pan. 4. Dip chicken pieces first in the
margarine, then into the bread crumb mixture. Place in baking pan in
a single layer. Drizzle rest of melted margarine evenly over chicken.
5. Bake for 45 minutes, turning only once. Chicken will be crusty and
golden brown.
Recipe By : Jo Anne Merrill
From: Date: 05/30
Source from luhu.jp
chickens into serving-sized pieces.
1. In a small bowl combine bread crumbs, cheese, parsley, garlic
which has been finely chopped but not minced, salt and black pepper.
Place this mixture in a shallow bowl. 2. Place 1/2 cup of melted
margarine in a shallow dish. 3. Preheat oven to 350 degrees. Have
ready a shallow baking pan. 4. Dip chicken pieces first in the
margarine, then into the bread crumb mixture. Place in baking pan in
a single layer. Drizzle rest of melted margarine evenly over chicken.
5. Bake for 45 minutes, turning only once. Chicken will be crusty and
golden brown.
Recipe By : Jo Anne Merrill
From: Date: 05/30
Source from luhu.jp
Tags
Poultry