Oven Poached Salmon Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 tsp: Lemon juice,
1 tsp: Sherry, vermouth, or wine
1 tsp: Butter,
1 dash: Dill,
1 lbs: Salmon filets.,
Directions:
Spary a piece of foil with pam. Place Salmon on center. Add lemon
juice, & sherry. Bake 350 10 min. Open and add butter & dill. Close &
bake 10 min. more.
Source from luhu.jp
juice, & sherry. Bake 350 10 min. Open and add butter & dill. Close &
bake 10 min. more.
Source from luhu.jp
Tags
Fish