Pain Perdu ("lost Bread") Aka French Toast Recipe

Pain Perdu ("lost Bread") Aka French Toast Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3 tbsp: Sugar,
1/8 tsp: Salt,
2: Eggs, beaten
2 tbsp: Butter,
1/2 cup: Milk,
1/4 tsp: Vanilla extract or flavor,
6 slice: Stale bread,
Sugar, honey, or jam

Directions:

Combine sugar, milk, salt, vanilla, and eggs; beat well. Soak bread in
mixture; fry in hot butter until well browned on both sides. Sprinkle
with 10x sugar, or pour honey or jam on top.

This dish is best made using stale french bread cut in thick slices.
Also challah left from Shabas dinner.


Source from luhu.jp