Passover Brownies Recipe

Passover Brownies Recipe

Yield: 16 Servings
Recipe by luhu.jp

Ingredients:
1/2 lbs: Butter or shortening,
2: Semi-sweet baking choc.bars,
1 cup: Chopped nuts,
4: Eggs,
1 1/2 cup: Matzo cake meal,
2 cup: Sugar,

Directions:
Melt together shortening and chocolate over hot water. Beat eggs, add
sugar gradually and beat until thick. Add chocolate and shortening
and blend well. Fold in cake meal and nuts. Pour into a greased 8"
square pan. Bake at 350 F. for 30 to 45 min. Cool. Cut into squares.


Source from luhu.jp

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