Chicken Breasts Wrapped In Bacon Recipe

Chicken Breasts Wrapped In Bacon Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
4: Chicken breasts, boned and skinned
4: Thick bacon slices,
1/4 lbs: Dried beef or 1 can,
1 pint: Sour cream,

Directions:

Wrap chicken with the bacon. Grease casserole and line with dried
beef. Brush with sour cream. Bake @ 300 degrees for 3 hours.


Source from luhu.jp