Chicken Pot Pie Ii Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Cooked chicken,
1/2 cup: Peas,
1: Minced onion,
1 cup: Mushroom soup,
1/2 cup: Milk,
1/8 tsp: Marjoram,
Tea biscuits,
Directions:
Put diced chicken and peas in casserole. In saucepan saute onion in 1
tlbs margarine. Mix mushroom soup and milk and marjoram to-gether in
bowl and then add to onion in pan, heat well and pour over chicken &
peas in casserole. Make biscuit and put on top or use bisquik mix.
Bake in hot oven 450 for 20 min.
Source from luhu.jp
tlbs margarine. Mix mushroom soup and milk and marjoram to-gether in
bowl and then add to onion in pan, heat well and pour over chicken &
peas in casserole. Make biscuit and put on top or use bisquik mix.
Bake in hot oven 450 for 20 min.
Source from luhu.jp
Tags
Chicken