Chicken With Cumin & Garlic Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: Vegetable oil,
2 lbs: Skinless chicken pieces,
1 tsp: Ground cumin,
1/4 tsp: Each salt, pepper and hot pepper flakes
3 Cloves: garlic, minced
2: Whole cloves,
2 tsp: Lemon or lime juice,
1/4 cup: Chopped fresh coriander or parsley,
Directions:
In large nonstick, heat oil over medium-high heat; brown chicken on
all sides.
Sprinkle cumin, salt, pepper and hot pepper flakes over chicken. Add
1 cup water, garlic, cloves and lemon juice. Reduce heat, cover and
simmer for 15 minutes. Discard cloves. Remove chicken to platter;
keep warm.
Boil liquid in pan for about 5 minutes or until reduced to about 1/4
cup. Stir in coriander. Spoon over chicken. Makes 4 servings. Typed
in MMFormat by cjhartlin@msn.com Source: Canadian Living
Source from luhu.jp
all sides.
Sprinkle cumin, salt, pepper and hot pepper flakes over chicken. Add
1 cup water, garlic, cloves and lemon juice. Reduce heat, cover and
simmer for 15 minutes. Discard cloves. Remove chicken to platter;
keep warm.
Boil liquid in pan for about 5 minutes or until reduced to about 1/4
cup. Stir in coriander. Spoon over chicken. Makes 4 servings. Typed
in MMFormat by cjhartlin@msn.com Source: Canadian Living
Source from luhu.jp
Tags
Poultry