Chile Verde Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
5 lbs: Pork butt roast, cut into 1" cubes
2 can: 14 oz. chicken broth,
1 tbsp: Cumin, can vari to taste
2 tsp: Salt,
2 tsp: Pepper,
1 large: Can green chilis, chop yourself
1 large: White onion,
Directions:
Put all ingredients into crock pot. Cook on high for about 6 hours.
You can cook for longer. Just before serving add thickner to desired
consistency.
I suggest Wondra it doesnt lump and works almost instantly. Chile
Verde
Source from luhu.jp
You can cook for longer. Just before serving add thickner to desired
consistency.
I suggest Wondra it doesnt lump and works almost instantly. Chile
Verde
Source from luhu.jp