Chinese Five Spice Sauce Recipe

Chinese Five Spice Sauce Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1/3 cup: TAMARI,
1 tbsp: GARLIC,
2 tbsp: LEMON JUICE,
2 tsp: MIRIN,
2 tsp: CHINESE FIVE SPICE BLEND,

Directions:

USE ON SEAFOOD, TEMPEH, TOFU OR VEGETABLES. MIX ALL INGREDIENTS WELL.
SPREAD ON MEAT OR VEGETABLES AND GRILL.


Source from luhu.jp