Peas Continental Recipe

Peas Continental Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
2 tbsp: Butter,
1 cup: Mushrooms, sliced
1/4 cup: Onions, minced
1/4 tsp: Salt,
1 pinch: Pepper,
1/4 tsp: Nutmeg,
1/8 tsp: Marjoram, dried
2 tbsp: Sherry,
2 cup: Peas, cooked

Directions:

Heat butter in skillet. Saute mushrooms and onions about 5 minutes;
or till tender. Add salt and pepper, nutmeg, marjoram, sherry then
peas.


Source from luhu.jp