Peppermint Chocolate Squares Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1: First layer,
2 ounce: Unsweetened chocolate,
2: Eggs,
1 cup: Sugar,
1/2 cup: Flour,
1 cup: Pecans,
1/2 cup: Margerine,
Second layer,
2 cup: Conf sugar,
3 tbsp: Margarine,
2 tbsp: Whipping cream,
3/4 tsp: Mint & peppermint extract,
4: dr Green food coloring,
Third layer,
1 1/2 cup: Milk chocolate chips,
3 tbsp: Vegetable oil,
Directions:
POWER: High/50% .... TURN: Yes .... TIME: 11 min. per 12 servings Melt
chocolate and margarine in glass mixing bowl on high for 2 minutes.
Stir in remaining first layer ingredients. Pour into 8 in. square
glass baking dish. Microwave 5 to 6 minutes on high, giving dish a
1/4 turn halfway through cooking. In separate bowl, mix together
second layer ingredients. Spread over first layer. Refrigerate to
harden. Combine third layer ingredients in glass bowl for about 3
minutes at 50% power. Pour over second layer. Refrigerate and cut
into squares.
Source from luhu.jp
chocolate and margarine in glass mixing bowl on high for 2 minutes.
Stir in remaining first layer ingredients. Pour into 8 in. square
glass baking dish. Microwave 5 to 6 minutes on high, giving dish a
1/4 turn halfway through cooking. In separate bowl, mix together
second layer ingredients. Spread over first layer. Refrigerate to
harden. Combine third layer ingredients in glass bowl for about 3
minutes at 50% power. Pour over second layer. Refrigerate and cut
into squares.
Source from luhu.jp