Peppy Sea-food Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Chili sauce,
2 tbsp: Lemon juice,
1 tbsp: Prepared horseradish,
1 tsp: Worcestershire sauce,
2: dr Tabasco or other bottled hot,
Pepper sauce,
Directions:
Combine ingredients and chill thoroughly. Serve with shrimp. Makes
about 1/2 cup.
Source: BH & G Barbecue Book, 1965
Source from luhu.jp
about 1/2 cup.
Source: BH & G Barbecue Book, 1965
Source from luhu.jp
Tags
Other sauce