Pheasant In A Bag Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Pheasant,
Salt and pepper,
Butter,
4 Cloves: fresh garlic, minced
1: Chopped onion,
Directions:
Salt and pepper pheasant inside and out. Rub butter on outside of
pheasant and add garlic, onion and a little butter to cavity of bird.
Put bird in a brown bag and tie end. Set on cookie sheet and bake 1
1/2 hours at 350 degrees.
Source from luhu.jp
pheasant and add garlic, onion and a little butter to cavity of bird.
Put bird in a brown bag and tie end. Set on cookie sheet and bake 1
1/2 hours at 350 degrees.
Source from luhu.jp