Chocolate 20 Minute Cake (sheet Cake) [4-i] Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Sugar,
2 cup: Flour,
1/2 tsp: Salt,
1/2 cup: Butter,
1/2 cup: Crisco,
1/4 cup: Cocoa,
1 cup: Water,
1/2 cup: Buttermilk,
1 tsp: Soda,
1 tsp: Vanilla,
2: Eggs,
CHOCOLATE ICING,
1/2 cup: Butter,
1/4 cup: Cocoa,
6 tbsp: Milk,
1 tsp: Vanilla,
1 lbs: Pk powered sugar,
Directions:
Sift sugar,flour & salt together. Mix in sauce pan butter,crisco,
cocoa & water. Bring to a boil over high heat. Pour into sifted
mixture, stir and add buttermilk, vanilla,eggs and soda. Bake at 400
deg 25-30 minutes.
***CHOCOLATE ICING*** Mix in sauce pan butter, milk, cocoa and
vanilla and bring to a boil. Add powdered sugar, and ice while cake
is hot.
Source: Abilene Cook Book Posted by Ken Strei
Source from luhu.jp
cocoa & water. Bring to a boil over high heat. Pour into sifted
mixture, stir and add buttermilk, vanilla,eggs and soda. Bake at 400
deg 25-30 minutes.
***CHOCOLATE ICING*** Mix in sauce pan butter, milk, cocoa and
vanilla and bring to a boil. Add powdered sugar, and ice while cake
is hot.
Source: Abilene Cook Book Posted by Ken Strei
Source from luhu.jp