Chocolate Chip Cookies Recipe
Yield: 72 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Marg, softened
3/4 cup: Shortening,
1 1/2 cup: Brown sugar, lt, packed
3/4 cup: Sugar,
3 each: Eggs,
3 tbsp: Corn syrup, lt
3 tbsp: Water,
3 tsp: Vanilla,
3 3/4 cup: Flour, unsifted
1 1/2 tsp: Baking soda,
3/4 tsp: Salt,
3 cup: Chocolate chips, semi-sweet
Directions:
Cream marg, shortening, sugars, eggs,corn syrup, water and vanilla;
beat well. Combine flour, baking soda, salt; add to creamed mixture.
Beat well. Stir in chips. Drop by rounded teaspoonfulls. Bake at 350
deg. for 15 min. Allow to cool on cookie sheet for 1 min. then remove
to cooling racks until completely cooled.
Source from luhu.jp
beat well. Combine flour, baking soda, salt; add to creamed mixture.
Beat well. Stir in chips. Drop by rounded teaspoonfulls. Bake at 350
deg. for 15 min. Allow to cool on cookie sheet for 1 min. then remove
to cooling racks until completely cooled.
Source from luhu.jp