Chocolate Peanut Butter Pie Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Milk,
2/3 cup: Peanut butter,
1 package: Instant chocolate pudding,
1 each: 9" graham cracker pie shell,
8 ounce: Cool Whip whipped topping,
Directions:
Blend milk and peanut butter together.Add pudding mix.Pour into pie
shell.Chill.Serve with a dab of Cool Whip whipped topping.
Source from luhu.jp
shell.Chill.Serve with a dab of Cool Whip whipped topping.
Source from luhu.jp
Tags
Pies