Chocolate Snack Blocks Recipe

Chocolate Snack Blocks Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
3 Envelopes: Unflavored Gelatin,
3/4 cup: Cold Water,
1 cup: Boiling Water,
1/3 cup: Granulated Sugar,
2 cup: , (12 Ounces) Semi-Sweet Chocolate Mini Chips

Directions:
Yield: About 6 Dozen Squares

If you kids like the fruit gelatin snacks, theyll love these
chocolate snacks.

In a blender, sprinkle the gelatin over the cold water and let stand
for 5 minutes. Add the boiling water and sugar, cover and blend on
low speed until the gelatin is completely dissolved, about 2 minutes.
Continue to blend, gradually adding small amounts of the chocolate
chips until the chips are melted and the mixture is smooth. Pour into
an 8- or 9-inch square pan. Refrigerate until firm and cut into
1-inch squares or shapes with cookie cutters.


Source from luhu.jp

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