Chocolate Sour Cream Cake Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 3/4 cup: Unbleached All-Purpose Flour,
1 3/4 cup: Sugar,
3/4 cup: Cocoa,
1 1/2 tsp: Baking Soda,
1 tsp: Salt,
2/3 cup: Butter Or Margarine, Softened
2 cup: Dairy Sour Cream,
2 large: Eggs,
1 tsp: Vanilla Extract,
FROSTING
3 tbsp: Butter Or Margarine,
1/3 cup: Cocoa,
1 1/2 cup: Confectioners Sugar,
2 tbsp: Milk, (Up To 3 Tb Maybe Needed)
1/2 tsp: Vanilla Extract,
Directions:
Preheat the oven to 350 Degrees F. Grease and flour a 13 X 9 X 2-Inch
baking pan. In a large mixer bowl, combine the flour, sugar, cocoa,
baking soda and salt, blending well. Blend in the butter, sour cream,
eggs and vanilla. Beat for 3 minutes on medium speed. Pour the
batter into the prepared pans and bake for 40 to 45 minutes or until
a wooden pick, inserted in the center, comes out clean. Cool in the
pan on a wire rack. When cold, frost the Fudge Frosting.
FUDGE FROSTING:
In a small saucepan over low heat, melt the butter. Add the cocoa and
cook, stirring constantly, until the mixture begins to boil. Pour the
mixture into a small mixer bowl and allow to cool completely. Add the
confectioners sugar to the cocoa mixture alternately with the milk
then beating to a spreading consistency. Blend in the vanilla.
Source from luhu.jp
baking pan. In a large mixer bowl, combine the flour, sugar, cocoa,
baking soda and salt, blending well. Blend in the butter, sour cream,
eggs and vanilla. Beat for 3 minutes on medium speed. Pour the
batter into the prepared pans and bake for 40 to 45 minutes or until
a wooden pick, inserted in the center, comes out clean. Cool in the
pan on a wire rack. When cold, frost the Fudge Frosting.
FUDGE FROSTING:
In a small saucepan over low heat, melt the butter. Add the cocoa and
cook, stirring constantly, until the mixture begins to boil. Pour the
mixture into a small mixer bowl and allow to cool completely. Add the
confectioners sugar to the cocoa mixture alternately with the milk
then beating to a spreading consistency. Blend in the vanilla.
Source from luhu.jp