Pierogi Fillings~ Cheese Recipe

Pierogi Fillings~ Cheese Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Cottage or farmers cheese,
2: Eggs, slightly beaten
2 tbsp: Sugar,
2 tbsp: Butter,
Pinch of salt,
6 tbsp: Currants, optional
1/2 tsp: Cinnamon, optional
1/2 cup: Raisins, optional

Directions:
Cream eggs and butter together. Add other ingredients and mix well.
Note: If using cottage cheese, use only the egg yolks.


Source from luhu.jp

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