Pineapple Glaze Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Brown sugar,
1 tbsp: Cornstarch,
1/4 tsp: Salt,
8 ounce: Pineapple, crushed
2 tbsp: Lemon juice,
1 tbsp: Mustard,
Directions:
Used on Baked Ham. Mix brown sugar, cornstarch and salt in saucepan.
Stir in pineapple, lemon juice and mustard. Cook over medium heat,
stirring till thick. Boil, stirring 1 minute.
Source from luhu.jp
Stir in pineapple, lemon juice and mustard. Cook over medium heat,
stirring till thick. Boil, stirring 1 minute.
Source from luhu.jp
Tags
Ham