Pineapple Ice-cream Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Cream,
2 cup: Milk,
Few grains salt,
1 cup: Crushed pineapple and juice,
3 tbsp: Lemon juice,
1/2 cup: Sugar,
Directions:
Combine ingredients. Pour into freezer. Freeze. 8 servings. Mrs.
A.S., Pawhuska, OK.
Source from luhu.jp
A.S., Pawhuska, OK.
Source from luhu.jp
Tags
Desserts