Pineapple Microwave Bread Pudding Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter,
3/4 cup: Sugar,
3: Eggs, beaten
1 cup: Milk,
1 tsp: Vanilla,
1 can: Pineapple, 14 oz crushed
4 cup: Bread cubes, stale or toasted
Whipped cream or vanilla,
Ice cream,
Directions:
In medium size mixing bowl beat together butter and sugar. Add beaten
eggs, milk, vanilla and drained pineapple. Fold in bread cubes. Pour
mixture into 1.5 l (1 1/2 qt) casserole. Cook on Med (50%) 15-20
minutes or till firm. Top with whipped cream or vanilla ice cream.
SERVES: 4-6
Source from luhu.jp
eggs, milk, vanilla and drained pineapple. Fold in bread cubes. Pour
mixture into 1.5 l (1 1/2 qt) casserole. Cook on Med (50%) 15-20
minutes or till firm. Top with whipped cream or vanilla ice cream.
SERVES: 4-6
Source from luhu.jp
Tags
Desserts