Portabella Mushroom Appetizer Recipe

Portabella Mushroom Appetizer Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
6 ounce: Portabella mushrooms,
Salt,
Fresh ground white pepper,
Extra virgin olive oil,
Marinade:,
3 ounce: Extra virgin olive oil,
2: Limes, juice only
1: Garlic clove, minced
1 small: Shallot, chopped
1 Sprig: fresh rosemary --,
Chopped, about 1 t.
1 tsp: Fresh parsley, chopped

Directions:

Season the mushrooms with salt, white pepper and olive oil to taste
and grill over high heat 4 minutes, until soft. Let cool. Combine
marinade ingredients. Marinate at least one hour in the mixture.
Chill before serving.

Recipe By : Phillips Mushroom Farms/AnnieMiner


Source from luhu.jp