Potato & Mushroom Curry Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Peanut oil,
3 large: Onions, chopped
1 1/2 lbs: Mushrooms, chopped
7 ounce: Ortega chilies, chopped
7 centiliter: Garlic, minced
4 tsp: Ginger, grated
6 medium: Potatoes, cubed
1 1/2 tsp: Tumeric,
1 1/2 tsp: Cumin powder,
1 1/2 tsp: Black pepper,
2 tsp: Salt,
1/2 cup: Sour cream,
Directions:
Recipe by: Unknown Saute the first 6 ingredients over low heat in a
large covered saucepan unt
While the above is nicely cooking, steam the potatoes until tender;
drain a After the mushroom mixture is cooked add the turmeric, cumin
powder, black
Source from luhu.jp
large covered saucepan unt
While the above is nicely cooking, steam the potatoes until tender;
drain a After the mushroom mixture is cooked add the turmeric, cumin
powder, black
Source from luhu.jp