Chocolate-pecan Crust Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 package: Chocolate wafers, 8 1/2 oz
3/4 cup: Pecans, finely chopped
1/2 cup: Butter, melted
Directions:
Preheat oven to 350 F. Crumble cookies to make about 2 cupsa crumbs.
Combine with pecans and butter. Press into 9-inch pie pan and press up
sides to form high rim. Bake 10 mins. Cool
Source from luhu.jp
Combine with pecans and butter. Press into 9-inch pie pan and press up
sides to form high rim. Bake 10 mins. Cool
Source from luhu.jp
Tags
Pies