Chokecherry Syrup #4 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
Chokecherries,
Directions:
Prepare juice as you would for jelly. In large keetle boil equal
amounts of juice and sugar. Boil for 10 minutes or so. Put in jars
and seal. Do not overboil as it will jell.
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NOTES : Billings Gazette, 10/11/95 Recipe By
:
Source from luhu.jp
amounts of juice and sugar. Boil for 10 minutes or so. Put in jars
and seal. Do not overboil as it will jell.
~ - - - - - - - - - - - - - - - - -
NOTES : Billings Gazette, 10/11/95 Recipe By
:
Source from luhu.jp
Tags
Jams