Christmas Surprises Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Shortening,
3/4 cup: Light brown sugar,
1: Egg,
1 3/4 cup: Flour,
1 tsp: Baking soda,
1/2 tsp: Salt,
1/2 tsp: Vanilla,
3/4 cup: Coconut,
2 tsp: Cream of tartar,
Any flavor jam or jelly,
Directions:
Cream shortening and sugar together. Add egg and mix well. Sift dry
ingredients together and add. Add vanilla, and drop by teaspoons-
full onto ungreased cookie sheet. With your finger or a spoon, make
an indentation in the center of the cookie ball and fill with jam or
jelly. Sprinkle coconut over all and bake at 375F for 10-12 min.
Source from luhu.jp
ingredients together and add. Add vanilla, and drop by teaspoons-
full onto ungreased cookie sheet. With your finger or a spoon, make
an indentation in the center of the cookie ball and fill with jam or
jelly. Sprinkle coconut over all and bake at 375F for 10-12 min.
Source from luhu.jp