Clementines Oatmeal Chocolate Chip Cookies Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
-Jo Ferry cmsj69b,
1 1/4 cup: Margarine, softened
3/4 cup: Brown sugar, packed
1/2 cup: Sugar,
1: Egg,
1 tsp: Vanilla,
1 1/2 cup: Flour,
1 tsp: Baking soda,
1/2 tsp: Salt,
1 tsp: Cinnamon,
1/8 tsp: Nutmeg,
3 cup: Oatsl,
2 cup: Chocolate chips,
1 cup: Walnuts, chopped
Directions:
Heat oven to 350. Cream margaine with sugars until light and
fluffy. Beat in egg and vanilla. Stir flour with baking soda, salt
and spices; add to creamed mixture, mixing well. Stir in oats. Fold
in chips and nuts. Drop by rounded tablespoon onto ungreased cookie
sheets. Bake 8 to 9 minutes for a chewy cookies, 10 to 11 minutes for
a crisp cookie; remove to wire cooling racks. Store in tightly
covered container. About 6 dozen 2" cookies.
Source from luhu.jp
fluffy. Beat in egg and vanilla. Stir flour with baking soda, salt
and spices; add to creamed mixture, mixing well. Stir in oats. Fold
in chips and nuts. Drop by rounded tablespoon onto ungreased cookie
sheets. Bake 8 to 9 minutes for a chewy cookies, 10 to 11 minutes for
a crisp cookie; remove to wire cooling racks. Store in tightly
covered container. About 6 dozen 2" cookies.
Source from luhu.jp
Tags
Cookies