Cooked Brandy Sauce Recipe
Yield: 2 CupsRecipe by luhu.jp
Ingredients:
1 C.: granulated sugar,
1/2 Cube: butter,
Directions:
Melt butter with sugar in top of double boiler.
1 egg, well beaten Add to the above and cook until thick (about 20
min.)
Cool thoroughly.
Whip 1/2 pint of heavy cream. Add 4 Tbsp. brandy or rum to cooled
mixture. Blend in cream.
Source from luhu.jp
1 egg, well beaten Add to the above and cook until thick (about 20
min.)
Cool thoroughly.
Whip 1/2 pint of heavy cream. Add 4 Tbsp. brandy or rum to cooled
mixture. Blend in cream.
Source from luhu.jp