Corn Bread Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Cornmeal,
1 cup: Flour,
3 tsp: Baking powder,
1/2 tsp: Salt,
1 each: Egg,
1 cup: Milk,
1/4 cup: Salad oil or melted crisco,
Directions:
Mix to-gether flour,cornmeal,baking powder and salt.Beat egg;add milk
and oil or shortening.Add to dry ingredients,stirring just enough to
moisten.Pour into greased 8 inch square pan and bake in 400 oven 30
min.
Source from luhu.jp
and oil or shortening.Add to dry ingredients,stirring just enough to
moisten.Pour into greased 8 inch square pan and bake in 400 oven 30
min.
Source from luhu.jp
Tags
Breakfast