Corn Stuffed Pork Chops Recipe

Corn Stuffed Pork Chops Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 Med.: onion, chopped
1/4 cup: Bell pepper, chopped
2 tbsp: Butter,
1 cup: Herb seasoned stuffing mix,
Salt and pepper to taste,
2 Cloves: garlic, chopped
1 Stalk: celery, chopped
1 cup: Kernel corn, drained
1/4 tsp: Poultry seasoning, or thyme
4: Thick boneless pork chops,

Directions:

Slit pockets in chops. Cook onions and pepper in butter. Mix corn,
crumbs (stuffing) and seasoning in bowl, pour onion mixture over and
mix lightly. Stuff chops. Place in shallow pan. Bake 1 hour at 350 F.

J.P.--Baton Rouge, La.


Source from luhu.jp