Praline Pecan Crunch Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
8 cup: Cereal, (Quaker Oat Squares,
Wheat Chex, etc.) 16 oz. pkg
2 cup: Pecan halves,
1/2 cup: Light corn syrup,
1/2 cup: Firmly packed brown sugar,
1/4 cup: Margarine, 1/2 stick
1 tsp: Vanilla,
1/2 tsp: Baking soda,
Directions:
Preheat oven to 250 F. Combine cereal & pecans in 13" X 9" pan.
Combine corn syrup, brown sugar, & margarine in 2 cup microwavable
bowl. Heat on high 90 seconds. Stir. Heat high 30 - 90 seconds more
or until STARTS boiling. Stir in vanilla & soda. Pour over cereal.
Coat evenly. Bake 1 hour, stirring every 20 This is the great
Christmas mix Mom & Jeannie made 1994. I couldnt stop eating it!!!
Source from luhu.jp
Combine corn syrup, brown sugar, & margarine in 2 cup microwavable
bowl. Heat on high 90 seconds. Stir. Heat high 30 - 90 seconds more
or until STARTS boiling. Stir in vanilla & soda. Pour over cereal.
Coat evenly. Bake 1 hour, stirring every 20 This is the great
Christmas mix Mom & Jeannie made 1994. I couldnt stop eating it!!!
Source from luhu.jp
Tags
Snacks