Pressure Cooker Beef Stew Recipe

Pressure Cooker Beef Stew Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 lbs: Stew beef,
1/4 cup: Flour,
1/2 cup: Chopped onion,
3 tbsp: Oil,
1 tsp: Salt,
1 cup: Tomato juice,
1/4 tsp: Garlic powder,
1/8 tsp: Pepper,
1 cup: Carrots,
1 cup: Potatoes,
1/2 tsp: Salt,
1/2 cup: Celery,
1 cup: Water,
1/2 tsp: Worcestershire sauce,

Directions:

Dredge cut meat in flour and brown in oil. Add onion, tomato juice,
salt, pepper and garlic powder. Stir and pressure cook for 15
minutes. Add potatoes, carrots, celery, 1/2 tsp salt, worcestershire
saue and water. Pressure cook 15 minutes. Thicken sauce and serve.


Source from luhu.jp