Provolone Chicken Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2: Boneless, skinless chicken
.breasts, split and flatten
4 slice: Provolone cheese,
1/2 tsp: Oregano,
1/2 cup: Flavored bread crumbs,
Sprig of parsley, if desired
1 tsp: Butter or margarine,
Directions:
Preheat oven to 425F. Place bread crumbs in a flat dish; press both
sides of the chicken into the crumbs. Place coated chicken pieces in
a greased 9x13 baking dish. Sprinkle with oregano, and top with
cheese. Sprinkle with parsley and dot with butter. Bake for 20
minutes or until done.
Source from luhu.jp
sides of the chicken into the crumbs. Place coated chicken pieces in
a greased 9x13 baking dish. Sprinkle with oregano, and top with
cheese. Sprinkle with parsley and dot with butter. Bake for 20
minutes or until done.
Source from luhu.jp