Prune Coffee Cake Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Prunes,
2 cup: Flour,
3/4 cup: Sugar,
3 tsp: Baking powder,
1/2 tsp: Salt,
1 each: Egg,
1/2 cup: Milk,
1/3 cup: Butter or shortening,
1 tsp: Cinnamon,
2 tbsp: Brown sugar,
3 tbsp: Butter, melted
Directions:
Soak prunes in just enough warm water to cover; set aside. Mix and
sift all dry ingredients. In a separate bowl, beat egg until light
and fluffy. Stir in milk and melted butter. Gradually add this
liquid to flour mixture and combine thoroughly. Turn into lightly
oiled 8-inch square baking dish. Cut soaked prunes into pieces and
press down into dough. Combine cinnamon, brown sugar and melted
butter. Spread over prunes. Bake at 350 degrees for 30-40 minutes.
Serves 6
Source from luhu.jp
sift all dry ingredients. In a separate bowl, beat egg until light
and fluffy. Stir in milk and melted butter. Gradually add this
liquid to flour mixture and combine thoroughly. Turn into lightly
oiled 8-inch square baking dish. Cut soaked prunes into pieces and
press down into dough. Combine cinnamon, brown sugar and melted
butter. Spread over prunes. Bake at 350 degrees for 30-40 minutes.
Serves 6
Source from luhu.jp
Tags
Cakes