Prune Spice Cake Recipe

Prune Spice Cake Recipe

Yield: 14 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 cup: Sugar,
1 cup: Oil,
3 each: Eggs,
1 cup: Buttermilk,
2 cup: Flour,
1 tsp: Soda,
1 tsp: Salt,
1 tsp: Nutmeg,
1 tsp: Cinnamon,
1 each: 8oz baby jar strained Prunes,
1 cup: Chopped Pecans,
1 tsp: Vanilla,

Directions:

Mix together - Flour, Soda, Salt, Cinnamon and Nutmeg. Mix Sugar,
Oil, Eggs and Buttermilk. Add to dry ingredients and then add Prunes,
Chopped Pecans and Vanilla. Bake at 350 for approx 45 minutes in
Bundt or Angel food pan. Toothpick test, cool on rack and enjoy!

Jeff Viets


Source from luhu.jp