Puffed Wheat Cake Recipe

Puffed Wheat Cake Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Sugar,
1/2 cup: Butter,
1/2 cup: Corn syrup,
1 tsp: Cocoa,
1 tsp: Vanilla,
1 pinch: Salt,

Directions:

Mix in saucepan and boil for 5 minutes. Cool slightly and pour over 6
cups Puffed Wheat and 1 cup of raisins. Pack in 8 x 8 pan and
refrigerate.


Source from luhu.jp