Pumpkin Jam Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 each: Medium Pumpkin,
4 lbs: Sugar,
4 each: Lemons,
4 each: Oranges,
Directions:
Cut up and dice 1 medium pumpkin For 2 bowls of pumkin use 1 bowl of
sugar.
Cut up 4 lemons and 4 oranges.
Combine pumpkin, lemon and orange and cover with the sugar.
Let stand over night. Next day, mix well and cook until pumpkin is
clear. Pack in sterile jars and seal immediately.
Source from luhu.jp
sugar.
Cut up 4 lemons and 4 oranges.
Combine pumpkin, lemon and orange and cover with the sugar.
Let stand over night. Next day, mix well and cook until pumpkin is
clear. Pack in sterile jars and seal immediately.
Source from luhu.jp