Corny Good Chili Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground beef,
1 medium: Onion, chopped
1/4 cup: Chopped celery,
1 can: , (16 ounces) pork and beans, undrained
1 can: , (15-1/2 ounces) kidney beans, rinsed and drained
1 can: , (12 ounces) whole kernel corn, undrained
1 can: , (10-3/4 ounces) condensed tomato soup, undiluted
1 can: , (10-3/4 ounces) condensed vegetable soup, undiluted
1/4 cup: Water,
1/4 cup: Packed brown sugar, optional
1 tbsp: Vinegar,
2: To 3 tablespoons chili powder,
Directions:
In a Dutch oven, brown ground beef, onion and celery; cook until
tender. Drain. Add remaining ingredients; simmer until heated
through. Yield: about 6-8 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
tender. Drain. Add remaining ingredients; simmer until heated
through. Yield: about 6-8 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp