Country Fresh Baked Eggs Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
8: Eggs,
1/4 cup: Heavy cream,
3 tbsp: Grated Parmesan cheese,
1 small: Onion, finely chopped
1/2 tsp: Dried parsley,
Pepper to taste,
Paprika,
Directions:
Put cream in large shallow baking dish.Break eggs into cream,taking
care not to break yolks.Sprinkle with cheese,parsley,pepper,onion and
paprika.Bake 10 minutes @ 350 degrees or until whites are cooked.
Source from luhu.jp
care not to break yolks.Sprinkle with cheese,parsley,pepper,onion and
paprika.Bake 10 minutes @ 350 degrees or until whites are cooked.
Source from luhu.jp
Tags
Eggs