Cranberry Apple Relish Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Cleaned cranberries, chopped
1 lbs: Apples,
2 1/2 cup: Brown sugar,
1 cup: Water,
1/2 tsp: Cinnamon,
1/2 cup: Chopped walnuts,
Directions:
Peel, core and chop apples. Combine cranberries, apples, brown sugar
and water in a large sauce pot. Simmer over medium heat for 15
minutes, stirring frequently. Stir in cinnamon and walnuts: cook 5
minutes. Pour hot into hot jars, leaving 1/4 inch head space. Adjust
caps. Process 15 minutes in boiling water bath. Yield: about 5 half
pints.
From: Ball Blue Book Shared By: Pat Stockett
Source from luhu.jp
and water in a large sauce pot. Simmer over medium heat for 15
minutes, stirring frequently. Stir in cinnamon and walnuts: cook 5
minutes. Pour hot into hot jars, leaving 1/4 inch head space. Adjust
caps. Process 15 minutes in boiling water bath. Yield: about 5 half
pints.
From: Ball Blue Book Shared By: Pat Stockett
Source from luhu.jp
Tags
Relishes