Crazy Crust Apple Pie (makes Its Own Crust) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
PHYLLIS SMITH WCDT64B
CRUST
1 cup: Flour,
2 tbsp: Sugar,
1 tsp: Baking powder,
1/2 tsp: Salt,
3/4 cup: , water, cold
2/3 cup: Vegetable shortening,
1 each: Egg,
FILLING
1 can: Apple pie filling-1 lb 5 oz,
1 tbsp: Lemon juice,
1/2 tsp: Apple pie spice OR cinnamon,
Directions:
In small bowl, combine flour, sugar, baking powder, salt, water,
shortening and egg. Blend well at lowest speed; beat 2 minutes at
medium speed. Spread batter in 9 or 10" deep dish pie pan. Carefully
spoon filling into center of batter. DO NOT STIR. Bake at 425
degrees F. for 40-45 minutes until crust is golden brown. Source: My
Little Black Box
Shared and MM by Judi M. Phelps. jphelps@slip.net or jphelps@best.com
Source from luhu.jp
shortening and egg. Blend well at lowest speed; beat 2 minutes at
medium speed. Spread batter in 9 or 10" deep dish pie pan. Carefully
spoon filling into center of batter. DO NOT STIR. Bake at 425
degrees F. for 40-45 minutes until crust is golden brown. Source: My
Little Black Box
Shared and MM by Judi M. Phelps. jphelps@slip.net or jphelps@best.com
Source from luhu.jp