Cream Cheese In Sour Dough Recipe

Cream Cheese In Sour Dough Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Cream cheese,
8 ounce: Sour cream,
1 Jar: Armour dry beef, chop
4 ounce: Grated chedder cheese,
1: Lea-Perrins Sauce sprinkle,
1: Garlic to taste,
1: Tabasco to taste,
3: Chopped green onions,
1 Round: sour dough bread loft,

Directions:
Wrap in foil 350 degrees 45 minutes.


Source from luhu.jp

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