Quesadilla Pizza Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
2: Flour tortillas, 6-7"
1/4 cup: Shredded Cheddar cheese,
Olive oil,
1/4 cup: CONTADINA Pizza Squeeze Pizza Sauce,
1/4 tsp: Ground cumin,
2 tbsp: Refried beans,
1 tbsp: Dried green chiles,
1 tbsp: Thinly sliced green onion,
1 tbsp: Sliced ripe olives,
1 tbsp: Shredded Monterey Jack cheese,
Directions:
Sprinkle one tortilla with Cheddar cheese; top with second tortilla.
Brush lightly with oil; place on baking sheet. Bake in preheated
450F. oven for 4 minutes. In small bowl, combine pizza sauce and
cumin; spread on tortilla. Spoon on refried beans; sprinkle with
chiles, green onion, olives and Monterey Jack cheese. Bake in
preheated 450F. oven for 3 minutes longer or until cheese is melted.
Cut into wedges.
Source from luhu.jp
Brush lightly with oil; place on baking sheet. Bake in preheated
450F. oven for 4 minutes. In small bowl, combine pizza sauce and
cumin; spread on tortilla. Spoon on refried beans; sprinkle with
chiles, green onion, olives and Monterey Jack cheese. Bake in
preheated 450F. oven for 3 minutes longer or until cheese is melted.
Cut into wedges.
Source from luhu.jp