Quick Chicken & Biscuits Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Boneless chicken breast,
1 package: Big Country B`scuits,
1 can: Cream of chicken soup,
Directions:
Place chicken in ungreased casserole. Pour soup over top. Cover. Bake
at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered,
until biscuits are brown.
Source from luhu.jp
at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered,
until biscuits are brown.
Source from luhu.jp
Tags
Poultry