Quick Chicken & Biscuits Recipe

Quick Chicken & Biscuits Recipe

Yield: 5 Servings
Recipe by luhu.jp

Ingredients:
3 lbs: Boneless chicken breast,
1 package: Big Country B`scuits,
1 can: Cream of chicken soup,

Directions:
Place chicken in ungreased casserole. Pour soup over top. Cover. Bake
at 350 for 1 hour. Put biscuits on top of chicken. Bake, uncovered,
until biscuits are brown.


Source from luhu.jp

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