Quick & Comfy Macaroni & Cheese Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Macaroni, uncooked
2 cup: Mozzarella or Cheddar cheese shredded,
1 1/2 cup: Plain yogurt or Sour cream,
1 1/3 cup: Ham, cooked, diced, opt.
1 cup: Cottage cheese or ricotta,
1: Egg, lightly beaten
1/4 tsp: -each salt & pepper,
Directions:
In large pot of boiling, salted water, cook macaroni until tender but
firm; drain. In large bowl, combine 1 1/2 c of the mozzarella, plain
yogurt or sour cream, ham, cottage cheese, egg, salt and pepper. Add
macaroni and mix well. Pour mixture into greased 8" square baking
pan, sprinkle with remaining mozzarella. Bake, uncovered in 350F oven
for 30 minutes or until bubbly. Broil for 2 minutes or till lightly
golden. SERVES:4
Source:_Canadian Livings Country Cooking_
Source from luhu.jp
firm; drain. In large bowl, combine 1 1/2 c of the mozzarella, plain
yogurt or sour cream, ham, cottage cheese, egg, salt and pepper. Add
macaroni and mix well. Pour mixture into greased 8" square baking
pan, sprinkle with remaining mozzarella. Bake, uncovered in 350F oven
for 30 minutes or until bubbly. Broil for 2 minutes or till lightly
golden. SERVES:4
Source:_Canadian Livings Country Cooking_
Source from luhu.jp
Tags
Pasta