Quinoa Olive Medley Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Eden Quinoa, rinsed
2/3 cup: Black olives, cut in half
2/3 cup: Green olives, cut in half
1/4 cup: Pine nuts, lightly roasted
1 bunch: Green onions, finely chopped
1/4 cup: Parsley, finely chopped
1/2 small: Red pepper, cut into thin strips
2: Garlic cloves, finely minced
2 tbsp: Eden Extra Virgin Olive Oil,
2 tbsp: -to...,
4 tbsp: Eden Ume Plum Vinegar,
Directions:
Cook Quinoa according to package directions. Cool, then mix in
remaining ingredients, adding Ume Vinegar last and seasoning to
taste. Delicious as a salad or side dish.
Prep Time: 20 min. * Cooking Time: 20 min. * Yield: 6-8 servings
Copyright 1994 Eden Foods, Inc.
Source from luhu.jp
remaining ingredients, adding Ume Vinegar last and seasoning to
taste. Delicious as a salad or side dish.
Prep Time: 20 min. * Cooking Time: 20 min. * Yield: 6-8 servings
Copyright 1994 Eden Foods, Inc.
Source from luhu.jp