Radishes In Cream Recipe

Radishes In Cream Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 bunch: Radishes, thinly sliced
Lettuce leaves,

DRESSING
1/4 cup: Thinly sliced scallions,
1/4 cup: "Lite" sour cream,
1/4 cup: Fresh plain yogurt,
1 pinch: Salt,
1/4 tsp: Fresh ground pepper,
1/2 tsp: Prepared horseradish,
1 tbsp: Chopped parsley,

GARNISH
1 tbsp: Chives, minced

Directions:

Combine radishes with dressing and mix together well. Serve on
lettuce leaf "cups."

From 1993 "Shepherds Garden Seeds Catalog," pg. 41.


Source from luhu.jp