Ramos Fizz 2 Recipe

Ramos Fizz 2 Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 ounce: Gin,
1/2 ounce: Sweet Cream,
1 1/2 ounce: Fresh Lemon Juice,
1: Egg White,
1 tsp: Powdered Sugar,
2 dash: Orange Juice, * see note
4 ounce: Club Soda, or to fill
Ice Cubes, cracked

Directions:
* Or orange flower water.

Fill a mixing glass with cracked ice. Add gin, cream, lemon juice, egg
white, powdered sugar and orange juice. Shake well and strain into a
chilled Collins glass. Top with club soda.

Not worth the risk of giving a customer saminilla from the raw egg and
getting sued!

Recipe By : Boston Bartenders School of America


Source from luhu.jp

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