Raw Apple Cake Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Oil,
2 cup: Sugar,
4: Raw apples, chopped
3: Eggs,
1 cup: Pecans,
1 tsp: Cinnamon,
1 tsp: Vanilla,
3 cup: Self rising flour,
Topping,
1 cup: Sugar,
1 Stick: of margarine,
1 can: Condensed milk,
1 tsp: Vanilla,
Directions:
Mix all ingredients together until well blended. Pour into a greased
9x13 inch pan and bake at 300 degrees fro 1 hour. Topping: Mix in a
saucepan and cook until thick. Remove cake from oven and cut into
squares while still hot. Pour topping over hot cake and let cool.
Randy Rigg
Source from luhu.jp
9x13 inch pan and bake at 300 degrees fro 1 hour. Topping: Mix in a
saucepan and cook until thick. Remove cake from oven and cut into
squares while still hot. Pour topping over hot cake and let cool.
Randy Rigg
Source from luhu.jp
Tags
Cakes